Food Processing Technology Principles and Practice 2nd Edition (P. Fellows).pdf

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Food Processing Technology Principles and Practice 2nd Edition (P. Fellows).pdf	11.4 MB

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Name		Size	Peers
[ FreeCourseWeb.com ] Specialty Foods- Processing Technology, Quality, and Safety.zip	Application	8.3 MB	8
Case Studies in Novel Food Processing Technologies - C. J. Doona et al. (WP, 2010).pdf	Application	6.4 MB	3
(Woodhead Publishing in Food Science, Technology and Nutrition) P.J. Fellows (Auth.)-Food Processing Technology. Principles and Practice-Woodhead Publishing (2009).pdf	Application	30.8 MB	2
[ FreeCourseWeb.com ] Thermal Technologies in Food Processing.zip	Application	16.3 MB	2
[ FreeCourseWeb.com ] Advances in Fruit Processing Technologies (Contemporary Food Engineering).zip	Application	18.8 MB	2
Extrusion Processing Technology - Food and Non-Food Biomaterials - Jean-Marie Bouvier and O. Campanella (Wiley-Blackwell, 2014).pdf	Application	28.3 MB	1
Handbook of Food Science and Technology 2 - Food Process Engineering and Packaging - Romain Jeantet et al. (Wiley-ISTE, 2016).pdf	Application	12.8 MB	1
Postharvest Technology and Food Process Engineering - Amalendu Chakraverty, R. Paul Singh (CRC, 2014).pdf	Application	22.6 MB	1
Imaging Technologies and Data Processing for Food Engineers - Nesli Sozer (Springer, 2016).pdf	Application	37.4 MB	1
Drying Technologies in Food Processing.pdf	Application	4.4 MB	8
Advances in Fruit Processing Technologies (Contemporary Food Engineering)(CRC, 2012).pdf	Application	19.2 MB	5
Food Preservation Process Design (Food Science and Technology)[Team Nanban]tmrg	Application	7.7 MB	4
Containment Technology - Progress in the Pharmaceutical and Food Processing Industry - Hans-Jürgen Bässler, F. Lehmann (Springer, 2013).pdf	Application	4.2 MB	3
(Food Engineering Series) Colm P. O'Donnell, Colette Fagan, P.J. Cullen (eds.)-Process Analytical Technology for the Food Industry-Springer-Verlag New York (2014).pdf	Application	11.7 MB	3
Electro-Technologies for Food Processing Series [Updated at 2016.03.01]	Application	91.3 MB	2
Postharvest Technology and Food Process Engineering, 2014.pdf	Application	23.7 MB	2
Food Processing Technology Principles and Practice 2nd Edition (P. Fellows).pdf	Application	11.4 MB	1
Functional Polymers in Food Science From Technology to Biology, Volume 2 - Food Processing(Wiley, Scrivener, 2015).pdf	Application	3.4 MB	1
Minimal Processing Technologies in the Food Industries - Thomas Ohlsson, Nils Bengtsson (WP, 2002).pdf	Application	2.1 MB	1
Drying Technologies in Food Processing - Xiao Dong Chen, Arun S. Mujumdar (Blackwell, 2008).pdf	Application	4.3 MB	1

	Name		Size	Peers
	Food Processing Technology Principles and Practice 2nd Edition (P. Fellows).pdf	Application	11.4 MB	1